The fine balancing act of global food security
As the global population continues to rise, the challenges of giving people access to healthy and nutritious food grow by the day. Food security is an essential part of the future of the human population.
To meet demand, food production will need to double by 2050. ºÚÁÏÌìÌÃPhD candidate JOHN RIVERS, Research Fellow DR NORMAN WARTHMANN and Associate Professor JUSTIN BOREVITZ debate the future of food and agriculture in the latest edition of ºÚÁÏÌìÌÃReporter.
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ºÚÁÏÌìÌÃCommunications & Engagement